Twitter Updates
- @Alibooooh Y’all Northern Canes fans are crazy 6 months ago
- 👍🏻👏🏻👏🏻 twitter.com/ahfnetwork/sta… 6 months ago
- Our culinary team always amazes me. It’s so important to nourish and surprise our healthcare workforce during these… twitter.com/i/web/status/1… 6 months ago
- So proud to see our very own Chef James recognized as one of @fsdeditor magazine’s Rising Stars 2020 #HospitalFood foodservicedirector.com/2020/james-cas… 6 months ago
- The bottom line in leadership isn't how far we advance ourselves but how far we advance others. 6 months ago
Sites I like to Visit
- News & Observer- Mouthful
- The Association of Healthcare Foodservice
- Whole Grains Info
- Rex Healthcare- Raleigh, NC
- Cooks Illustrated
- Carolina Hurricanes Hockey
- Great book about enhancing "Hospital Food"
- Black Hat Chefs
- Plate Magazine
- Choose My Plate USDA
- The Culinary Institute of America
- Indian Harvest Grains
- Larry's Beans Coffee- Raleigh, NC
Great Books To Read
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Check out how much love "New School" Hospital Food Gets
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Tag Archives: wheatberry
Layers of Flavor, Building a Late Summer BLT
“Sometimes the best thing a cook can do, is to leave an ingredient alone.” As I get older in my culinary journey, this phrase starts to become more important to me everyday. There is a tendency in our world to … Continue reading
Posted in food
Tagged bacon, basil, heirloom tomatoes, hospital food, sandwich, wheatberry
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Black Hat Chef Herb Garden
I’m so proud to talk about our herb garden with everyone -as it’s one of the most unique things we do in our department. It’s the herb garden’s 4th year, and our very own “Garden Guru’s” this time took it to another level. They rototilled new soil and … Continue reading
Posted in food
Tagged basil, Black Hat Chefs, En papillote, farro, heart healthy, hospital food, quinoa, wheatberry
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Behind The Glass
5:ooam- Raleigh North Carolina. Marjorie McPhail awakes to the sound of her alarm clock. After waiting in bed for an extra few minutes, she fully awakes..it’s time to go to work. 5:30am- Marjorie gets in her Honda, and proceeds onto the hustle and … Continue reading
Bringing Whole Grains to High School
I had a unique opportunity this past week that I wanted to share with you. The Rex Healthcare Chefs were invited back to high school. It had been over fifteen years since I’ve strolled through any high school hallways, so … Continue reading
Posted in food
Tagged Black Hat Chefs, chili, farro, heart healthy, hospital food, quinoa, wheatberry, whole grains
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A new shipment of Whole Grains is in the House!
After a busy holiday season, I’ve recently found some time to focus on some new things to bring to the operation within the next year. As one of our focuses will be re-inventing our grill station menu, I was … Continue reading
Posted in food
Tagged bibimbap, chili, farro, lentils, quinoa, wheatberry, whole grains
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