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Tag Archives: Pork
“Pork Week”- It’s How Our Chefs Celebrate Shark Week
It’s been quite the week here, as the Black Hat Chefs were going full throttle with our new “Discovery Sessions.” While most of the world was celebrating “Shark Week,” in our kitchens we were celebrating “Pork Week.” That’s right, from the very start of the … Continue reading
Posted in food, Uncategorized
Tagged Black Hat Chefs, hospital food, Porchetta, Pork, Shark Week
