Eat Healthy Today at Lunch

Perfect for this time of the year, Grilled chicken breast topped with a summer tomato salad, and Goat Cheese dressing. Served with a roasted vegetable quinoa pilaf, and fresh broccoli rabe.

low sodium… low fat… high flavor.

And who says “Heart Healthy” food isn’t delicious???


About Chef Ryan CEC

I'm the Executive Chef for Rex Healthcare's Culinary & Nutritional Services team in Raleigh, NC. We are doing some amazing things. We are changing the perception of "Hospital Food"- one meal at a time.
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