Eat Healthy Today at Lunch

Perfect for this time of the year, Grilled chicken breast topped with a summer tomato salad, and Goat Cheese dressing. Served with a roasted vegetable quinoa pilaf, and fresh broccoli rabe.

low sodium… low fat… high flavor.

And who says “Heart Healthy” food isn’t delicious???

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About Chef Ryan CEC

I'm the Executive Chef for Rex Healthcare's Culinary & Nutritional Services team in Raleigh, NC. We are doing some amazing things. We are changing the perception of "Hospital Food"- one meal at a time.
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